Could also be job postings to convince current workers that their overwork will soon end because the company is about to hire new folks. I’ve seen that theory floated to explain the “help wanted” signs at fast food places that never come down.
I’m a systems librarian in an academic library. I moved over the Lemmy after Rexxit 2023. I’ve had an account on sdf.org since 2009 (under a different username), and so I chose this instance out of a sense of nostalgia. I do all sorts of fiber arts (knitting, cross stitch, sewing) and love dogs.
Could also be job postings to convince current workers that their overwork will soon end because the company is about to hire new folks. I’ve seen that theory floated to explain the “help wanted” signs at fast food places that never come down.
Medical conditions also play a role in it. I’m on medications that make me wicked susceptible to overheating. I start melting at 75°F if there is even a mild amount of humidity. And that’s at home where I can dress comfortably.
And sometimes those recommendations get implemented in awful ways in public buildings. And that’s why my office will be hot and humid when I get to work on Monday–the A/C gets turned off over the weekend and it takes forever to catch up on Monday. Never mind that I work in a library and books do not deal well with changing temperature and (especially) high humidity.
I’m too pale AF to have a loving relationship with the sun. I’ve been burned too many times. I always use protection, but last weekend the sunscreen failed me :(
They have butter for their hot cakes. Sounds like it was adding butter packets to the order.
It was surprisingly easy to get my dextroamphetamine prescription through a (local) telehealth doctor. Of course, I know I have ADHD because I’m not addicted to the meds and, in fact, keep forgetting to take then.
The cheese stands alone
My dad used to disable the motherboard speaker because the noises games made back then were more annoying than fun. We eventually got a soundcard, and that was awesome.
MS-DOS 5 or 6. I guess technically I used whatever Apple IIes had, first, but really I just loaded games from disk.
Yep. That’s why I’m here again. My reddit app may work for now, but the writing is on the wall in bigger, bolder letters.
This last election, I googled the candidates and voted for the ones that hadn’t tried to ban books at the local library.
I finally found a job that I enjoy and isn’t wicked stressful. I’m looking forward to going in on Monday to fix a bug that reared its head over the weekend. It’s lovely.
My previous job had little downtime, lots of deadlines, and paid more. I took mental health days a lot.
Current job pays 2/3 as much and I love it. I don’t call out nearly as often.
I’m also a fan of canned green beans, but only the french sliced ones. I think that helps with the stringiness you can sometimes get. Oh! Creamed corn is also a lovely comfort food for me.
Whole chickpeas do have a disagreeable texture. Black beans and edamame don’t squick me the same way, so maybe give them a try if you haven’t already?
Me “not eating pork” is already a political statement to my mom’s side of the family and has been for a at least a decade. A government body recommending less beef? The horror!
I also suspect an overexposure to canned veggies is also to blame. Canned veggies can be soggy-gross. I really like frozen veggies, though. They fill the same “lasts nearly forever” niche, but with a better texture.
Oh, and kale can go stuff itself. Kale and collard greens are the only two leafy greens I just can’t stand.
I think the important bit is “maybe-salted water”. My same parent didn’t like garlic, so I didn’t get exposed to it (or most other seasonings) until college.
Not to worry. My partner is trying to make up for lost time keeps incorporating actually-seasoned chicken into meals. I’m to the point where “well, it tastes good when he does it, but I’ll still not cook chicken for myself or order it in a restaurant”.
Same! Well, TBH chicken often tastes gross to me (grew up with a parent that thought ‘boil it in maybe-salted water’ was the way to go). But there’s plenty of non-beef options! Tofu, turkey, textured vegetable protein, it’s all good. (TVP’s great for things like sauces, where you just need the texture of ground beef, but the other flavors would drown it out anyway). Even a peanut butter and jelly sandwich makes for an easy work lunches.
It’s from OCHA’s daily brief.
I did math on this part of the report:
10,022 reported fatalities 2550 women 4104 children.
Subtract the children, you get 5918 adult fatalities. (10,022 - 4104=5918)
Edit: the “Data on Casualties” is, like I mentioned, slower to update. There’s a date filter–the fatalities listed are from earlier conflicts in the region, or in Israel or the West Bank.
I know! It should be “hot diggity dog”.